3 - 4 lb pork roast
1 c. brown sugar
1 can coke
1Tablespoon cumin
1 bottle red taco sauce
Mix all together and pour over meat. Cook in crockpot for 12 hrs over low heat.
Creamy Tomatilla Dressing
1 envelope Buttermilk Ranch Dressing
1 c. mayo
1 c buttermilk
3 tomatillas
1/3 bunch of cilantro
1 clove garlic
1/8 tsp. cayenne
1/2 Tablespoon lime juice
Mix all in blender and chill
I got this recipe from Missy Tripp. It was on my email and so I had to put it somewhere.
1 comment:
Instead of the taco sauce I use a small jar of Pace Picante sauce. This is one of my favorite recipes!
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