Boil ½ cup Karo, when boiling add ½ cup sugar. Stir until sugar dissolves. Remove from heat and add 1- 1 ½ tsp. vanilla. Sitr in ¼- ½ cup peanut butter.
Pop a bag of microwave popcorn while waiting for the Karo to boil. Pour into a bowl, removing unpopped kernels. Coat popcorn with peanut butter mixture.
From Kristie Waldron
Sunday, November 11, 2007
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1 comment:
Easy, fast, yummy, and best of all I had all of the ingredients.
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