Sunday, September 9, 2007

Chocolate Zucchini Cake

1 ¾ cup sugar
2 cups grated zucchini
2 ½ cups flour
4 Tbls cocoa
½ tsp cinnamon
1 tsp salt
1 tsp soda
1 tsp baking powder
½ cup margarine
½ c. oil
2 eggs
1 tsp vanilla
½ cup sour milk


Grease and flour a 9 x 13 inch pan. Combine all dry ingredients, including zucchini. Then add margarine, oil, eggs, vanilla and sour milk. Pour into prepared pan. Then sprinkle with topping below:
¾ cup chocolate chips
¾ cup chopped nuts
¾ cup brown sugar

Bake at 350 degrees fro 40-45 minutes.

1 comment:

Monica M said...

This is yummy and moist. I couldn't stop eating it.