Yogurt Parmesan Baked Chicken

Ingredients:

2 C. crushed Ritz Crackers
2 TB Parmesan cheese
1 tsp. garlic salt
1 tsp. seasoned salt
8 boneless, skinless chicken breasts
1 to 2 C. plain yogurt
¼ C. melted butter (opt.)

Combine crackers, parmesan, garlic salt and seasoned salt; set aside. Dip chicken in yogurt then coat with crumb mixture. Arrange pieces in 9x13 in baking dish. Drizzle with butter and bake at 350 degrees for 45 minutes.

Tips: 1. Try to crush ritz in the package carefully. 2. Spray pan with pam or butter it. 3. Make sure chicken is pounded thin